WHITE BAKED PASTA

WHITE BAKED PASTA

Ingredients:

1⁄2 cup chopped bacon
2 tbsps minced garlic
1 1⁄2 packs NESTLÉ® ALL PURPOSE CREAM 250ml
1 cup water
1 sachet 8g MAGGI MAGIC SARAP®
1⁄2 cup grated mozzarella cheese
1⁄2 cup grated cheddar cheese
1⁄2 cup grated Parmesan cheese
300g spaghetti pasta, cooked according
to pack instructions
cheese for topping

Preparation:

1) Cook bacon in a pan until brown and oil is extracted. Stir-in garlic and continue cooking until garlic is limp and fragrant but not brown.

2) Pour in 1 pack of NESTLÉ ALL PURPOSE CREAM and water. Simmer without boiling. Season with MAGGI MAGIC SARAP.

3) Add cheese and stir to dissolve. Toss in prepared pasta. Remove from heat and continue tossing until pasta is coated with sauce.

4) Pre-heat oven to 350 degrees. Transfer pasta to a glass baking dish. Drizzle 1⁄2 pack of NESTLÉ ALL PURPOSE CREAM on top to prevent from drying. Top with more cheese if desired.

5) Bake for 10 minutes or until cheese melts.